BECE Pre Vocational Study 2025 Objective — Question 103
Question 103 of 120 from the Basic Education Certificate Examination (Junior WAEC) (BECE) Pre Vocational Study 2025 Objective paper, with the correct answer and a full explanation.
Advertisement
A food safety manager should ensure compliance to hygienic regulations in order to
- A. improve staff productivity.
- B. increase service delivery.
- C. prevent food poisoning.Correct
- D. reduce food preparation time.
Explanation
Prevent food poisoning.
Advertisement
Sign up free to unlock
- Score tracking
- Practice history
- Saved questions
- Progress dashboard
- Personalized sessions
- Weak-topic breakdown
…and/or go further with premium services and No Ads.