BECE Pre Vocational Study 2025 Objective — Question 108
Question 108 of 120 from the Basic Education Certificate Examination (Junior WAEC) (BECE) Pre Vocational Study 2025 Objective paper, with the correct answer and a full explanation.
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Fermentation is a food processing technique that is used to
- A. break down nutrients into absorbable forms.Correct
- B. convert simple sugar to alcohol.
- C. inactivate micro-organism.
- D. prepare vegetables before freezing.
Explanation
Fermentation breaks nutrients down into forms easier to absorb (B is also partly true; moderate confidence).
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