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JAMB Chemistry 2016 Objective — Question 5

Question 5 of 40 from the Joint Admissions and Matriculation Board (JAMB) Chemistry 2016 Objective paper, with the correct answer and a full explanation.

5. The enzyme used in the hydrolysis of starch to dextrin and maltose is A. zymase B. sucrase C. amylase D. lactase

A. zymase
B. sucrase
C. amylaseCorrect
D. lactase

Explanation

The enzyme used in the hydrolysis of starch to dextrin and maltose is amylase.

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