Free account: track your progress — Sign up free

WAEC Chemistry 2010 Objective — Question 41

Question 41 of 49 from the West African Examinations Council (WAEC) Chemistry 2010 Objective paper, with the correct answer and a full explanation.

Advertisement

The products of fermentation of sugar are

  • A. A. carbon (IV) oxide and water
  • B. B. ethanol and carbon (IV) oxideCorrect
  • C. C. ethanol and water
  • D. D. ethanol and enzymes

Explanation

The products of fermentation of sugar are ethanol and carbon (IV) oxide: C6H12O6 → 2CO2+2C2H5OH.

Advertisement

Sign up free to unlock

  • Score tracking
  • Practice history
  • Saved questions
  • Progress dashboard
  • Personalized sessions
  • Weak-topic breakdown

…and/or go further with premium services and No Ads.