JAMB Biology 2017 Objective — Question 3
Question 3 of 40 from the Joint Admissions and Matriculation Board (JAMB) Biology 2017 Objective paper, with the correct answer and a full explanation.
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Ability to taste PTC (Phenyl Thiocarbamide) in some individuals is a character that is
- A. A. acquired
- B. B. heritableCorrect
- C. C. sex-linked
- D. D. morphological
Explanation
The ability to taste PTC is a genetically inherited (heritable) trait.
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