WAEC Biology 2014 Objective — Question 21
Question 21 of 50 from the West African Examinations Council (WAEC) Biology 2014 Objective paper, with the correct answer and a full explanation.
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The amount of starch in a germinating seed decreases because it is used up for
- A. respiration and building up of cellsCorrect
- B. to build cellulose cell wall
- C. to develop meristematic tissues
- D. for the production of enzymes
Explanation
The amount of starch will decrease because it is used for the metabolism of the germinating seed.
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